To colour the flag I first stamped the image very lightly in crumb cake so I could only just see it. Then I masked the flag part with and lined up with image with my stamp-a-ma-jig and stamped the image again in Early Espresso. Then I coloured the flag with my blendabilities (now sadly discontinued). The flower from Happy Watercolour was the closest I had to a Poppy.
Supplies:
Cardstock: Basic Black, Baked Brown Sugar, Whisper White
Stamps: For Your Country, Work of Art, Happy Watercolour (retired)
Ink: Coastal Cabana, Baked Brown Sugar, Early Espresso
Other: Chevron Embossing folder, Banner framelits, White gel pen, Blendabilities
Great Card Kathryn well done on the flag
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